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Herb-Crusted Salmon

with Celery Root Mash, Cauliflower & Tomatoes

Herb-Crusted Salmon
Keto

Take your meal to new heights with this garlic-herb topped salmon fillet. The herby mixture (made with almond flour, butter, and avocado mayo) is piped over the fish and baked until crisp while keeping the salmon perfectly succulent. The fish is plated over a bed of a luscious and creamy purée of celery root, which has a lovely mild flavour reminiscent of celery and parsley. The cauliflower and grape tomatoes on the side are topped with a garlic-herb butter, which complements the rest of the dish.

Ingredients: Cauliflower • Salmon fillet • Grape tomatoes • Celery root • Butter (milk) • Heavy cream (milk) • Parmesan cheese (milk, modified milk ingredients, bacterial culture, salt, lipase, calcium chloride, rennet and/or microbial enzyme, powdered cellulose, parmesan flavour (natural)) • Avocado mayonnaise (avocado oil, water, vinegar, frozen egg yolk, salt, mustard, spices, calcium disodium EDTA) • Cream cheese (milk ingredients, salt, locust bean gum, bacterial culture) • Garlic powder • Olive oil • Sea salt • Almond flour • Garlic • Black pepper • Dill • Dried chives • Tarragon • Parsley • White pepper.

Nutrition Per Serving

Per serving
Calories630kcal
Fat49g
Saturated Fat19g
Carbohydrate16g
Sugar7g
Dietary Fiber4g
Protein33g
Cholesterol160mg
Sodium730mg
Nutritional info may vary slightly by time of delivery.

Ingredients

AllergensSalmon, Milk, Egg, Mustard, Almonds
Produced in a facility that processes peanuts, tree nuts, soy, wheat, egg, milk, seafood (shellfish, fish, and crustaceans), sesame, sulphites, and mustard.

Cauliflower

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Salmon fillet

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Grape Tomatoes

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Celery Root

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Butter

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Heavy Cream

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Parmesan Cheese

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Avocado Oil Mayonnaise

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Cream Cheese

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Garlic Powder

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Olive Oil

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Sea Salt

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Almond Flour

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Garlic

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Black Pepper

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Dill

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Dried Chives

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Tarragon

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Parsley

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White Pepper

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How to best enjoy:

1

MICROWAVE

  1. Remove meal sleeve, pierce clear plastic film. If applicable, peel corner of film to remove cup.
  2. Microwave meal on HIGH for 2-3 minutes.
  3. Remove meal, let cool, peel off film, plate and enjoy!
2

OVEN

  1. Preheat oven to 375°F (190°C).
  2. Remove meal sleeve, plastic film, and cup (if applicable)
  3. Place tray on an oven safe baking sheet and heat for 10-15 minutes.
  4. Carefully remove meal, let cool, plate and enjoy!

Nutrition Per Serving

Per serving
Calories630kcal
Fat49g
Saturated Fat19g
Carbohydrate16g
Sugar7g
Dietary Fiber4g
Protein33g
Cholesterol160mg
Sodium730mg
Nutritional info may vary slightly by time of delivery.
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