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Asian Vegetable Medley

with Green Beans, Edamame & Bell Peppers | 3 Servings per Container

Asian Vegetable Medley

Want to level up your meal? With red bell peppers, green beans, garlic and edamame tossed together and roasted with ginger, basil and sesame oil, this mouthwatering side is as tasty as it is healthy.

Ingredients: Green beans • Red bell pepper • Edamame (soy) • Garlic puree (garlic, water) • Sesame oil • Ginger puree (ginger, water, citric acid) • Basil • Onion powder • Garlic powder • Sea salt.

Contains: Sesame • Soy.

Nutrition Per Serving

Per serving
Calories100kcal
Fat4g
Saturated Fat0.5g
Carbohydrate12g
Sugar3g
Dietary Fiber4g
Protein6g
Cholesterol0mg
Sodium100mg
Nutritional info may vary slightly by time of delivery.

Ingredients

Allergens: Soy, Sesame
Produced in a facility that processes peanuts, tree nuts, soy, wheat, egg, milk, seafood (shellfish, fish, and crustaceans), sesame, sulphites, and mustard.

Green Beans

Measurement:

Red Bell Peppers

Measurement:

Edamame

Measurement:

Garlic

Measurement:

Sesame Oil

Measurement:

Ginger Puree

Measurement:

Basil

Measurement:

Onion Powder

Measurement:

Garlic Powder

Measurement:

Sea Salt

Measurement:

How to best enjoy:

1

MICROWAVE

  1. Remove meal sleeve, pierce clear plastic film. If applicable, peel corner of film to remove cup.
  2. Microwave meal on HIGH for 2-3 minutes.
  3. Remove meal, let cool, peel off film, plate and enjoy!
2

OVEN

  1. Preheat oven to 375°F (190°C).
  2. Remove meal sleeve, plastic film, and cup (if applicable)
  3. Place tray on an oven safe baking sheet and heat for 10-15 minutes.
  4. Carefully remove meal, let cool, plate and enjoy!

Nutrition Per Serving

Per serving
Calories100kcal
Fat4g
Saturated Fat0.5g
Carbohydrate12g
Sugar3g
Dietary Fiber4g
Protein6g
Cholesterol0mg
Sodium100mg
Nutritional info may vary slightly by time of delivery.
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