Bacon Shrimp Mac & Cheese

Though it’s not classic surf and turf, this meal is still next-level comfort food. Smoky bacon is fried up, diced and tossed with rich, creamy mac and cheese elevated with fresh thyme, chives and sharp cheddar, while on the surf side garlic-herb shrimp brings a delicate touch. Roasted broccoli rounds out the dish.

Ingredients: Broccoli • Shrimp (shrimp, salt) • Macaroni (water, brown rice flour, potato starch, tapioca starch, whole egg, egg white, xanthan gum, salt) • Milk • Cheddar cheese (milk, modified milk ingredients, cream, salt, bacterial culture, annatto, calcium chloride, microbial enzyme, cellulose) • Roasted garlic (garlic, extra virgin olive oil, water, natural flavour, lactic acid, calcium disodium EDTA) • Bacon (pork, water, sea salt, cultured celery powder, smoke) • Garlic • Spanish onion • Olive oil • Cream cheese (milk ingredients, salt, locust bean gum, bacterial culture) • Butter (milk) • Gluten free flour (garbanzo bean flour, potato starch, tapioca flour, whole grain sorghum flour, fava bean flour) • Parmesan cheese (modified milk ingredients, milk, bacterial culture, salt, calcium chloride, microbial enzyme, natural parmesan flavour, cellulose) • Lemon juice • Sea salt • Black pepper • Thyme • Dried chives • Dried basil • Parsley.