This fusion fave packs a punch! Tender chicken is treated to our jerk marinade, a heady mix of warm aromatics like cinnamon, ginger, thyme and plenty of chili, then roasted and tossed with a creamy Caribbean-inspired sauce that’s likewise loaded with spices. Red, green and yellow roasted peppers deliver another punch of flavour, while hearty cauliflower cavatappi helps you enjoy every last bite.

Ingredients: Chicken breast • Cauliflower cavatappi (water, cauliflower powder, potato starch, tapioca starch, whole egg, egg white, xanthan gum, konjac, salt) • Sugars (orange juice, coconut palm sugar) • Yellow bell pepper • Green bell pepper • Red bell pepper • Heavy cream (milk) • Spanish onion • Olive oil • Cream cheese (milk ingredients, salt, locust bean gum, bacterial culture) • Garlic • Ginger puree (ginger, water, citric acid) • Lime juice • Jalapeno • Coconut aminos (coconut nectar, coconut blossom sap, sea salt) • Sea salt • Onion powder • Garlic powder • Paprika • Tamari (water, soybeans, salt, fermented alcohol) • Cinnamon • Thyme • Cumin • Coriander • Dried chives • Parsley • Black pepper • Ground ginger (sulphites) • White pepper • Ground nutmeg • Cloves.