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Apple Mustard Pork Chop

with Roasted Broccoli & Cauliflower

Apple Mustard Pork Chop
Protein Plus
Fibre Support
GLP-1 Balance

This hearty, comforting homestyle meal stars an herb-marinated grilled pork chop that you’ll drizzle with a sweet and tangy apple-mustard sauce. It’s paired with a creamy sweet potato–carrot puree plus garlicky roasted broccoli and cauliflower.

Ingredients: Pork chop • Sweet potato • Cauliflower • Carrot • Broccoli • Gala apples • Milk • Roasted garlic (garlic, extra virgin olive oil, water, natural flavour, lactic acid, calcium disodium EDTA) • Light cream cheese (milk ingredients, modified milk ingredients, bacterial culture, salt, guar gum, locust bean gum, lactic acid) • Whole grain mustard (water, mustard seeds, vinegar, salt) • Olive oil • Sugars (maple syrup, coconut palm sugar) • Parsley • Sea salt • Black pepper • Sage • Cinnamon • Italian seasoning (marjoram, thyme, rosemary, savory, sage, oregano, basil) • Oregano • Rosemary.

Nutrition Per Serving

Per serving
Calories580kcal
Fat19g
Saturated Fat6g
Carbohydrate58g
Sugar19g
Dietary Fiber11g
Protein44g
Cholesterol100mg
Sodium770mg
Nutritional info may vary slightly by time of delivery.

Ingredients

AllergensMilk, Mustard
Produced in a facility that processes peanuts, tree nuts, soy, wheat, egg, milk, seafood (shellfish, fish, and crustaceans), sesame, sulphites, and mustard.

Pork Chop

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Sweet Potatoes

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Cauliflower

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Carrots

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Broccoli

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Gala Apples

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Milk

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Roasted Garlic

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Cream Cheese

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Whole Grain Mustard

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Olive Oil

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Maple Syrup

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Coconut Sugar

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Parsley

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Sea Salt

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Black Pepper

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Sage

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Cinnamon

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Italian Seasoning

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Oregano

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Rosemary

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How to best enjoy:

1

MICROWAVE

  1. Remove meal sleeve, pierce clear plastic film. If applicable, peel corner of film to remove cup.
  2. Microwave meal on HIGH for 2-3 minutes.
  3. Remove meal, let cool, peel off film, plate and enjoy!
2

OVEN

  1. Preheat oven to 375°F (190°C).
  2. Remove meal sleeve, plastic film, and cup (if applicable)
  3. Place tray on an oven safe baking sheet and heat for 10-15 minutes.
  4. Carefully remove meal, let cool, plate and enjoy!

Nutrition Per Serving

Per serving
Calories580kcal
Fat19g
Saturated Fat6g
Carbohydrate58g
Sugar19g
Dietary Fiber11g
Protein44g
Cholesterol100mg
Sodium770mg
Nutritional info may vary slightly by time of delivery.
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