You can always count on the vibrant flavour of sundried tomato to elevate everything around it. In this bowl — with the help of Parmesan, aromatics and a splash of cream — it transforms lean ground pork and an indulgent cauliflower mash enriched with cream cheese. Cremini mushrooms and garlic-marinated roast broccoli brings heaps of umami, while lime-toasted almonds bring a final lift and plenty of crunch.

Ingredients: Broccoli • Ground pork • Cauliflower • Cremini mushrooms • Heavy cream (milk) • Cream cheese (milk ingredients, salt, locust bean gum, bacterial culture) • Olive oil • Butter (milk) • Almonds • Roasted garlic (garlic, extra virgin olive oil, water, natural flavour, lactic acid, calcium disodium EDTA) • Spanish onion • Parmesan cheese (milk, modified milk ingredients, bacterial culture, salt, lipase, calcium chloride, rennet and/or microbial enzyme, powdered cellulose, parmesan flavour (natural)) • Baby spinach • Sundried tomatoes (sundried tomatoes, salt) • Water • Sea salt • Garlic • Chicken glace (chicken broth, carrot, onion, garlic, spices) • Thyme • Makrut lime powder • Black pepper.