Our take on a traditional mediterranean taste. Greek-spiced beef, roasted grape tomatoes, red onion, and peppers come together in the main compartment, topped with herbed feta, to deliver a savoury, tangy experience. On the side, enjoy roasted lemon zucchini, brightened with a touch of tomato butter. Creamy tzatziki adds a refreshing, cool contrast that perfectly complements the warm, hearty beef.

Ingredients: Zucchini • Ground beef • Grape tomatoes • Plain greek yogurt (skim milk, active bacterial cultures) • Red bell pepper • Red onion • Crumbled feta (modified milk ingredients, salt, lipase, microbial enzyme, calcium chloride, bacterial culture) • Water • Diced tomatoes (tomatoes, tomato juice, calcium chloride, citric acid) • Spanish onion • Olive oil • Butter (milk) • Chardonnay wine (sulphites) • Tomato paste (vine-ripened fresh tomatoes, naturally derived citric acid) • Minced garlic (water, dehydrated garlic, citric acid) • Brown stock (veal broth, carrot, onion, tomato paste, celery, leek, garlic, spices) • Roasted garlic (garlic, olive oil) • Sea salt • Parsley • Garlic powder • Dill • Onion powder • Oregano • Black pepper • Lemon zest • Cinnamon • Ground nutmeg • Cloves.