This meal is for those who love the sweet-savoury combo of honey and mustard. Chicken is brined and marinated with rosemary, oregano, garlic, onion and a touch of Dijon mustard. It's then chargrilled for juicy, tender results. Served on the side are rosemary-roasted red potatoes and roasted green beans. For drizzling or dipping, there's housemade honey mustard sauce, consisting of whole-grain mustard, honey, and mayo.

Ingredients: Red potatoes • Chicken breast • Green beans • Avocado mayonnaise (avocado oil, filtered water, frozen and powdered egg yolks, organic frozen whole eggs, organic white vinegar, organic mustard (organic vinegar, water, organic mustard seed, salt, organic spices), salt, organic rosemary extract) • Olive oil • Whole grain mustard (water, mustard seeds, vinegar, salt) • Sugar (honey) • Apple cider vinegar • Garlic • Garlic powder • Dijon mustard (vinegar, water, mustard seed, salt, chardonnay wine, citric acid, tartaric acid, spices) • Sea salt • Rosemary • Black pepper • Smoked black pepper (pepper, smoked flavour) • Leek powder • Onion powder • Oregano.