Keto Cookies - Snickerdoodle
14 Snickerdoodle Cookies

Snickerdoodles have been around since the late 1800’s, but we’ve found a way to make them low calorie (and maybe even more delicious!). They’re made with cinnamon, almonds, butter, coconut flour, and sweetened with a satisfying zero-calorie monk fruit erythritol blend for only 1 gram of net carbs. The only choice you’ll need to make is whether to share or keep them all for yourself!
Ingredients: Almond, Erythritol, Butter (Pasteurized Sweet Cream), Allulose, Coconut Flour, Soluble Tapioca Fiber, Glycerin, Coconut Oil, Egg, Guar Gum, Cinnamon, Egg White, Baking Powder, Natural Flavors, Psyllium Husk Powder, Salt, Xanthan Gum, Monk Fruit Concentrate.
18g carb – 6g fiber – 8g sugar alcohol – 3g allulose = 1g net carb
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Ingredients
Allergens: Almonds, Milk, Tree Nuts / Noix, EggAlmonds
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Erythritol
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Butter
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Allulose
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Coconut Flour
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Soluble Tapioca Fiber
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Glycerin
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Coconut Oil
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Eggs
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Guar Gum
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Cinnamon
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Egg Whites
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Baking Powder
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Natural Flavors
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Psyllium Husk Powder
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Salt
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Xanthan Gum
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Monk Fruit Concentrate
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How to best enjoy:
Grab and eat! No heating required.
Nutrition Per Serving
Enjoy flavourful meals with no fuss. Pick your dishes, skip weeks, cancel anytime.