Mini Omelettes - Spinach & Roasted Red Pepper
2 Servings | 2 Mini Omelettes per Serving

Our hearty mini omelettes are a perfectly portioned, protein-packed breakfast option when you’re on the move! This four-pack is all about spinach and roasted red pepper with feta cheese in our rich, creamy egg white base. Enjoy them on their own, dip in your favourite sauce, or pair with a side for a nourishing start to your day.
Ingredients: Liquid egg white, Cream, Feta cheese (pasteurized ultra-filtered milk, cream, milk protein concentrate, salt, microbial enzyme, calcium chloride, lipase, bacterial culture, cellulose, natamycin), Red pepper, Spinach, Olive oil, Rice starch, Salt, Soy lecithin, Green onion
Contains: Eggs • Milk
Nutrition Per Serving
Ingredients
Allergens: Egg, MilkLiquid Egg Whites
Measurement:
Cream
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Feta Cheese
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Red Bell Peppers
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Olive Oil
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Spinach
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Rice starch
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Soy lecithin
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Green Onions
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Salt
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How to best enjoy:
MICROWAVE
- Remove contents from packaging and place on a microwave-safe plate
- Heat on high, cook to internal temperature of 75°C 1 Mini Omelette ~ 50 seconds 2 Mini Omelettes ~ 70 seconds
- Let rest for 1 minute
OVEN
- Preheat oven to 350°F (177°C).
- Remove contents from packaging and place on a oven-safe dish
- Bake for 12 minutes to an internal temperature of 75°C
- Let rest for 1 minute
Nutrition Per Serving
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