This seasoned beef burger is grilled to juicy perfection, topped with melty mozzarella cheese, and served over a layer of Parmesan- and herb-roasted potato rounds. (You won’t miss the bun!) Top it all off with our smoky-sweet ketchup for a major flavor boost. On the side is a colorful medley of zucchini, tomatoes, corn, and bell peppers to bring this meal full circle.

Ingredients: Ground beef • Red potatoes • Zucchini • Concentrated tomatoes (vine-ripened fresh tomatoes, salt, naturally derived citric acid) • Red bell pepper • Mozzarella cheese (pasteurized partly skimmed milk, modified milk ingredients, bacterial culture, salt, calcium chloride, microbial enzyme, cellulose, natamycin) • Corn • Water • Olive oil • Spanish onion • Sugar (honey) • Minced garlic (water, dehydrated garlic, citric acid) • Roasted garlic (garlic, olive oil) • Tomato • Parsley • White wine vinegar (sulphites) • Onion powder • Garlic powder • Sea salt • Brown stock (veal broth, carrot, onion, tomato paste, celery, leek, garlic, spices) • Liquid smoke • Black pepper • Garlic • Thyme