Find comfort in our home-style Ricotta Beef Meatballs. Juicy meatballs, infused with garlic and onion, seaoned to perfection. You'll find them nestled on a bed of roasted zucchini and bathed in traditional tomato sauce, topped with a whipped herb ricotta mix for an extra touch of flavor. Enjoy a side of roasted broccoli tossed in garlic oil and powder, perfectly rounding out this heartwarming meal.

Ingredients: Zucchini • Broccoli • Ground beef • Tomato sauce (tomatoes, tomato puree, dehydrated onion, extra virgin olive oil, salt, citric acid, dehydrated garlic, spices, herbs) • Ricotta cheese (whey, milk, salt, citric acid) • Liquid whole egg (whole egg, citric acid) • Spanish onion • Milk • Olive oil • Tomato paste (vine-ripened fresh tomatoes, naturally derived citric acid) • Almond flour • Masa harina (corn, calcium hydroxide) • Garlic powder • Parmesan cheese (milk, modified milk ingredients, bacterial culture, salt, lipase, calcium chloride, rennet and/or microbial enzyme, powdered cellulose, parmesan flavour (natural)) • Minced garlic (water, dehydrated garlic, citric acid) • Onion powder • Sea salt • Black pepper • Basil • Oregano • Parsley • Dried basil • Dried chives • Italian seasoning (marjoram, thyme, rosemary, savory, sage, oregano, basil) • Sugar (coconut palm sugar) • Crushed red pepper flakes.