Tuscan-Style Beef & Peppers | Ready To Eat Meal

This dish boasts big, bold flavours thanks to tender ground beef seasoned with oregano, basil, garlic, and red pepper flakes. The beef is sprinkled with mozzarella and then topped with a mound of roasted green bell peppers. On the side, there’s Parmesan cauliflower tossed in a sweet-tart sun-dried tomato pesto made with basil, roasted almonds, and parsley.

Ingredients: Ground beef • Green bell pepper • Cauliflower • Mozzarella cheese (pasteurized partly skimmed milk, modified milk ingredients, bacterial culture, salt, calcium chloride, microbial enzyme, cellulose, natamycin) • Spanish onion • Olive oil • Butter (milk) • White wine vinegar (sulphites) • Garlic powder • Sea salt • Garlic • Sundried tomatoes (sundried tomatoes, salt) • Water • Oregano • Black pepper • Dried basil • Crushed red pepper flakes • Onion powder • Parsley • Basil.