Savour the aromatic flavours of our Beef 'Pad Krapow'. Enjoy a Thai-inspired dish featuring ground beef infused with fragrant basil and a hint of coconut sweetness. Nestled on a bed of long-grain wild rice with edamame and tomatoes, it's paired with roasted green and purple cabbage, and grape tomatoes. With a touch of chili flakes for a subtle kick, every bite is fresh, herbal, and savoury.

Ingredients: Ground beef • Green cabbage • Red cabbage • Water • Grape tomatoes • Wild rice blend (white rice, wild rice) • Tomato • Edamame (soy) • Basil • Coconut milk (coconut, water, guar gum, cellulose gum) • Green onions • Lime juice • Olive oil • Apple cider vinegar • Shallots • Minced garlic (water, dehydrated garlic, citric acid) • Sea salt • Coconut oil • Sugar (coconut palm sugar) • Brown stock (veal broth, carrot, onion, tomato paste, celery, leek, garlic, spices) • Ground ginger (sulphites) • Makrut lime powder • Crushed red pepper flakes • Jalapeno powder • Porcini mushroom powder (dried mushrooms) • Black pepper • Coriander.